❓ What does cherry barbecue sauce taste like?

Cherry BBQ sauce tastes sweet and tangy with a subtle smoky finish. The real cherry base adds a rich, fruity depth that balances spice and vinegar.

❓ What do you do with cherry BBQ sauce?

It’s great for glazing ribs, brushing over grilled chicken, or layering on burgers. You can also use it as a dipping sauce or pizza drizzle.

❓ Is cherry good for BBQ?

Yes, cherries bring natural sweetness and mild tartness that complement smoked meats. They enhance flavor without overpowering it.

❓ What is cherry barbecue?

Cherry barbecue refers to BBQ dishes or sauces that feature cherries as a main ingredient. It’s especially popular in artisan and Midwest-style grilling.

Cherry BBQ Sauce

Description

A tangy, sweet, and smoky Cherry BBQ Sauce that’s perfect for summer grilling. Ideal for ribs, chicken, tofu, and more.

Ingredients

Scale

2 cups fresh or frozen cherries, pitted
1/2 cup ketchup or tomato paste
1/3 cup apple cider vinegar
1/4 cup brown sugar (or honey/maple syrup)
1 tbsp Worcestershire sauce
1 tbsp Dijon mustard
1 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp ground cumin
1/4 tsp cayenne pepper (optional)

Salt and black pepper, to taste

Instructions

In a saucepan, cook cherries with a splash of water over medium heat for 5–7 minutes until soft.
Blend the cherries into a purée, then return to saucepan.
Stir in all remaining ingredients and mix well.
Simmer on low for 20 minutes until thickened.
Adjust seasoning as needed.
Optionally strain the sauce for smooth texture.
Cool and store in airtight containers.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Sauce
Cuisine: American

Nutrition

Calories: 50 calories
Sugar: 9g
Sodium: 180mg
Fat: 0.5g
Carbohydrates: 12g

Keywords: Cherry BBQ Sauce, homemade BBQ sauce, summer grilling, cherry barbecue